This past weekend my friend Ashley and I made homemade poptarts. We really had no idea what to expect but they actually turned out to be delicious. It is an easy treat to make for a Friday night that only took about 15 minutes!
Ingredients: poptart
- 1 whole pre-made pie crusts (they normally can be purchased in a two pack)
- 1/2 cup of jam (any flavor; in our picture we did raspberry)
- 1 tablespoon cornstarch
- 1 teaspoon butter
Ingredients: icing
- 1/2 cup powdered sugar
- 1 tablespoon heavy cream
- 1 tablespoon of jam
Steps:
- Preheat the oven to 400ºF
- Lay the pie crust out on a cutting board and cut the pie into long strips.
- Mix together the jam and cornstarch
- Put the mixture on the slices of crust
- Coat the edges with butter
- Crimp the edges together so no jam gets out
- Place poptarts in the oven for about 15 minutes
- While the poptarts are in the oven, mix the powdered sugar, heavy cream and jam together that is used for the icing
- Once the poptarts are done, spread the icing gently on top and enjoy with a scoop of ice cream!